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Alicia C. Simpson, MS, RD, IBCLC, LD

Adjunct Faculty

MS, Nutrition, Georgia State University
BA, Anthropology, Georgia State University
BS, Marketing, Hampton University

  • Over nine years experience in nutrition related activities
  • Concentration in Nutrition & Dietetics
  • Over 4 years adjunct faculty experience
  • Special Skills:
    • International Board Certified Lactation Consultant
    • Registered Dietitian, Academy of Nutrition and Dietetics
    • Lactation Consultant Certificate Program, University of California at San Diego
    • Program and course development
    • Maternal and pediatric dietitian
    • Fundraising
    • Food safety
    • Food products promoting consumer health, wellness and lifestyle management
    • Design food plans on a budget that foster cultural diversity and health needs of children
    • Author of several books

Member of the following organizations:

  • Academy of Nutrition and Dietetics
  • Georgia Academy of Nutrition & Dietetics
  • Greater Atlanta Academy of Nutrition and Dietetics
  • International Lactation Consultant Association
  • United States Lactation Consultant Association